Emily McIntyre

Emily McIntyre

entrepreneur + wordsmith

coffee, cocktails, beer, craft beverages, tech, journalism, copywriting, marketing

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Costco Connection / Personal Branding

June 2016 - A discussion of personal branding: what it is, how to do it, and why. 8 million circ.

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SOMM Journal / Expressing Perfection: Caffe Borghetti

June / July 2015 - There's a problem with coffee liqueurs: this one is better.

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RENDER / Butcher Marsha McBride

In the thump and grind of butchery, the hot red smell of blood, and the weight of fresh meat in her arms, Marsha McBride finds a deep contentment.

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Trello Blog / Summer Productivity Slump

While summer is one of the most enchanting times of year, it can be hard to stay focused in the face of all the other things you could be doing.

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DRAFT Mag / Kansas City: Where coffee and beer collide

Beer and coffee were once big business for Kansas City; mega-roaster Folgers opened a downtown plant in 1908 (it closed last year), and macrobreweries like Rochester and Imperial churned out national brew until Prohibition.

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Paste.com / Our 4 Favorite Seattle Coffeehouses

Seattle, Washington: stylish, self-assured…according to many, the city is the capitol of modern coffee culture.

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SOMA Magazine / Glass Distillery

Until recently, artisan glass was reserved for royalty and the extremely wealthy, produced in Venice by master glassmakers. Leave it to the Pacific Northwest to disrupt centuries of tradition.

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Serious Eats

Serious Drinks / PDX Cocktail Guide

Portland, Oregon has become a cradle to beverage innovation in many fields, from cocktails to coffee. It makes sense that there would constantly be new good things to drink here.

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EATER / Nine Rules for Brewing Coffee at Home

The ultimate nine rules for brewing coffee at home... successfully. Photo c/o Ruth Tate, Crema.co

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Missouri Life / Missouri Harp Therapy

Missouri harp therapist bring healing to people in pain through a mix of compassion, science, and art.

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Rails to Trails Mag / A View From South Dakota

Spring/summer 2013 - Venture onto the George S. Mickelson Trail and you plunge into the heart of the Black Hills in South Dakota.

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Caravan Coffee / Meet Maricela of Peru

Meet Maricela, who has farmed for over sixty years and owns twenty-eight hectares of land, twelve of which are planted in coffee.

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Trello.com / The 80/20 Rule

Does your work week often start like this? It’s Monday. Coffee in hand, you browse through your email, Trello, Slack channels, and Instagram feed, taking stock of what to-do’s lay ahead, what your sister did in Cancun this morning, and all the projects your team has piled on your plate.

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EATER PDX / 20 of the Best Coffee Shops in Portland

Sometimes, when you love something, you just keep talking about it. In this case, that would be coffee, coffee people, and coffeeshops.

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Fresh Cup Magazine

Fresh Cup / Aregash Lodge, Ethiopia

Just past Yirgalem, the historic capital of the Sidama Zone, the green gates of the Aregash open to the dusty traveler like temple gates to a seeker.